Vegan Sticky Spicy Popcorn Chicken (Korean-Style)
This dish is inspired by my favourite way to eat Korean rice cakes – Tteokkochi! Crispy, chewy Korean rice cakes on a stick, covered in
This dish is inspired by my favourite way to eat Korean rice cakes – Tteokkochi! Crispy, chewy Korean rice cakes on a stick, covered in
Peipa Tofu (or Pipa Tofu) is a classic Chinese dish of Fried Tofu Balls. This tofu recipe is definitely one to keep in your back
Vegan Sweet and Sour…. Popcorn Chick’n? Yep! A twist on a Chinese classic! I used Vegan Fried Chick’n’s Popcorn Chick’n for this recipe and it
What is Klepon? Klepon is an Indonesian sweet also popular in Malaysia (called Onde Onde). These chewy Pandan-flavoured balls are bursting with melty coconut sugar and
These Indonesian Banana Fritters (Pisang Goreng) are sweet, delicious and extra crispy thanks to an ice-cold rice flour batter! This is a super easy dessert
These Korean rice cakes are a spicy, chewy popular street food which are full of flavour and texture. Swimming in a sweet spicy sauce, tteokbokki
Hotteok are Korean ‘honey’ filled pancakes (most of the time it’s just brown sugar mixed with nuts) that are most often sold as a street food
This is be far my favourite way to eat eggplant. It’s a Chinese dish that just happens to be vegan and it’s so mouthwateringly delicious.
Thai Mango Sticky Rice is seriously one of the most delicious desserts out there. If you haven’t tried it before, it consists of sweet glutinous
Another day, another childhood favourite. A regular in our dinner rotations. I remember Dad making this after netball training and for countless dinners after school.
Welcome to my blog! We do vegan and plant-based food here. Delicious recipes that are tasty, easy and nourishing for the soul. Recipes that hit the spot, you know? I’ve been plant-based for over 8 years now and love sharing my recipes with you all. Follow along on instagram for more.